Blackbird Cakes Easter Bunny Chocolate Cake Recipe
Blackbird Cakes is not your standard cake shop or bakery, they do things a little differently.…
February 24, 2021
Richard Cornish’s Tomato and Basil Summer Pie
The perfect way to make the use of the late summer, early autumn bounty of ripe tomatoes. Use the…
February 24, 2021
Strawberini Cocktail
When you’re in the mood for a luscious berry treat, this cocktail, provided by Hepburn Distillery,…
February 18, 2021
Richard Cornish’s Roast Chicken and Stuffing Sandwiches
These are the perfect chicken sandwiches to line up in the Tupperware and plonk down on the picnic…
January 21, 2021
Lavandula Lavender Scones
If you have been to Lavandula and sampled their famed lavender scones, you’re likely to recall…
August 15, 2020
RedBeard Historic Bakery’s Plain Sourdough Bread
Authentic sourdoughs like RedBeard Historic Bakery’s, are leavened (fermented) with a culture of…
June 3, 2020
The Surly Goat’s Potato Doughnuts with Crème Fraiche and Salmon Roe
This recipe is simple to bring together, but let’s be honest, it will never taste the same without…
May 3, 2020
Farmers Arms Butternut Squash & Bean Ragout
Farmers Arms Hotel in Daylesford's Butternut Squash & Bean Ragout recipe
April 3, 2020
Piper Street Food Co. Hot Cross Buns
Piper Street Food Co. Hot Cross Buns recipe. Combine fruit, spices and zest, soak in orange juice…
April 3, 2020
Leonardo Catarcia’s Potato Gnocchi, Taleggio And Speck
Savour Leo’s dishes at Peppers Mineral Springs Hotel, The Argus Dining Room restaurant.
February 3, 2020
Mountain Distilling G&Ts
Get creative with your G&Ts. Use fruits, citrus and herbs from your garden, experiment!
January 16, 2020
Purple Asparagus, Chervil And Silky Ash Goats’ Cheese Tart
The Parkland, Mark Renaud, works with the seasons to get the best flavours and freshest…
January 10, 2020
Alla Wolf-Tasker’s Herb Agnolotti, House Ricotta, Salsa Verde, Heirloom Carrots ‘En Papillote’
Recipe and images taken from Alla’s recent book Three Decades On – Lake House and Daylesford.
June 16, 2019
Christian Reuther’s Brined And Roasted Local Lamb Shoulder With Salmoriglio
Salmoriglio is a southern Italian oregano lemon sauce, that varies from region to region, but has a…
June 10, 2019
David Willcock’s Tortilla De Patatas
Some dishes are greater than the sum of their ingredients. This little beauty, is greater than the…
April 10, 2019
Alla Wolf-Tasker’s Blueberry Pancakes
Delicious blueberry pancakes for your weekend brunch at home, recipe by Alla Wolf-Tasker, Lake…
June 16, 2018