Market Heroes
The sun is setting on a warm Saturday night, and farmer Florian Hofinger is bringing in fat, ripe…
Movers and Sculptures in Macedon
Sculptors make some of the loudest and boldest statements in the world of fine art. Their skills,…
Wheelie Fun Summer
Summertime is almost here, and that means the best of the food truck scene will heat up in the…
Something’s Brewing in Woodend
Brewer Paul Holgate stands proudly in his brand new taproom. The sweet smell of malted barley and…
Heart of Stonefields
Paul Bangay has touched the hearts of many a green thumb, but we’d like to think his heart is…
Best Short Walks
Need a natural health kick? Since the late 1800s people have visited the Daylesford and Macedon…
Views to Dine For
Summer dining is made even more delicious by the destination. The Daylesford and Macedon Ranges…
Pump it Up
There’s a gurgling sound as the water is drawn up from deep within the earth below.
Macedon Ranges Got Talent
He’s the larger than life larrikin with whom you’d love to natter the day away. Shane Jacobson is…
Catch the Gin Bug
Move over winery tours, gin distillery hopping is the latest trend to hit Daylesford and the…
Coolest of the Cool
When people drink wine, the link is often missed between what’s in the glass and the unique site…
High on a Hill a Legend Grows
It is very quiet and still on the craggy hilltop until a biting wind whips the gum leaves from…
Young Blood
The next generation of Macedon Ranges winemakers are doing things differently
The Art of Bathing
In the west, a bath is a place we go to cleanse our body. In Japan, one bathes to cleanse the soul.
What to Drink this Spring
Lake House Founder & Culinary Director Alla Wolf-Tasker’s vision – to be surrounded by producers…
From Slow Flower Tales to Slow Flower Trails
What was brought home through these experiences was how exceptionally rich the Daylesford Macedon…