Cooking School and Events Venue
Welcome to our Artisanal Cooking School! We teach sourdough bread baking, fermenting: vegetables, black garlic, berry drinks. Homemade pasta skills, food preserving using Fowlers Vacola and other preserving jars. Vegan Soap making classes, Wild Fungi Foraging and Feasting. Pasture raised pork sausage making classes, salami workshops and wild edible weed identification and feasting sessions.
We love sharing our gnocchi making skills and adore taking groups on tours of our Farm ORTO. We share our Italian heritage with Italian folk songs and pizzica dance classes. For us the theatre and storytelling qualities inherent in cooking help us to create meaningful homes where vibrant music-rich kitchens bustling with the percussive sounds of chopping bring people together.
Share this business
While You're Here
Red Poppy Estate
Red Poppy Estate is the wine label for Tall Poppy Farm a regenerative farm producing soy free…
Animus Distillery
Premium small batch Australian gin and whisky distillery, with a Kyneton based cellar door and…
Gindu
Gindu is a proudly Australian multi-award-winning distillery that calls the Macedon Ranges home.
Chocolate Mill
The Chocolate Mill manufactures over 12,000 hand crafted chocolates per week using fair-trade…
Hanging Rock Winery
Hanging Rock Winery has been creating wines of distinction for over 30 years and is rated as a…
Dairy Flat Farm
Dairy Flat, a regenerative farm following organic practises includes almost 40 picturesque acres, a…